Contingent tarifaire de l’UE · PY1
Volaille désossée
Importations dans l’UE en provenance du Mercosur dans la limite de ce contingent : franchise de droits ; au-delà, le taux de base plein s’applique.
Base juridique : Annex 2-A, Section B, para 5 de l’accord commercial intérimaire UE–Mercosur. · Données mises à jour le 18 octobre 2026
Volume 2026
15 000 t équivalent poids carcasse
Mai à décembre uniquement : 10 000 t équivalent poids carcasse
Droit intracontingentaire 2026
franchise de droits
Volume annuel plein
90 000 t équivalent poids carcasse
à partir de 2031
Année 0 (du 1er mai au 31 décembre 2026) au prorata : 10 000 t équivalent poids carcasse. Cela représente 8/12 du volume annuel (les 8 mois entiers de mai à décembre, comme l’UE ouvre les contingents de l’année 0 dans TARIC), arrondi à l’unité inférieure ; consultez TARIC pour le volume exact ouvert.
Au-delà du contingent: le taux de base plein s’applique.
Utilisation et solde
- Le numéro d’ordre 09.4960 est géré par certificats : TARIC ne publie pas de solde.
Volume et conditions intracontingentaires par année
| Année | Volume | Droit intracontingentaire |
|---|---|---|
| 2026 | 15 000 t équivalent poids carcasseMai à décembre uniquement : 10 000 t équivalent poids carcasse | franchise de droits |
| 2027 | 30 000 t équivalent poids carcasse | franchise de droits |
| 2028 | 45 000 t équivalent poids carcasse | franchise de droits |
| 2029 | 60 000 t équivalent poids carcasse | franchise de droits |
| 2030 | 75 000 t équivalent poids carcasse | franchise de droits |
| 2031 | 90 000 t équivalent poids carcasse | franchise de droits |
Produits couverts
25 lignes tarifaires dans 3 positions.
- 0207Viandes de volailles
- 0210Viandes salées, séchées ou fumées
- 1602Préparations et conserves de viande
| Ligne | Désignation |
|---|---|
| 0207 13 10 | Fresh or chilled boneless cuts of fowls of the species Gallus domesticus |
| 0207 13 99 | Fresh or chilled edible offal of fowls of the species Gallus domesticus (excl. livers) |
| 0207 14 10 | Frozen boneless cuts of fowls of the species Gallus domesticus |
| 0207 14 99 | Frozen edible offal of fowls of the species Gallus domesticus (e xcl. livers) |
| 0207 26 10 | Fresh or chilled boneless cuts of turkeys of the species domesticus |
| 0207 26 99 | Fresh or chilled edible offal of turkeys of the species domesticus (excl. livers) |
| 0207 27 10 | Frozen boneless cuts of turkeys of the species domesticus |
| 0207 27 99 | Frozen edible offal of turkeys of the species domesticus (excl. livers) |
| 0207 44 10 | Fresh or chilled cuts of domestic ducks, boneless |
| 0207 45 10 | Frozen cuts of domestic ducks, boneless |
| 0207 54 10 | Fresh or chilled cuts of domestic geese, boneless |
| 0207 55 10 | Frozen cuts of domestic geese, boneless |
| 0207 60 10 | Fresh, chilled or frozen cuts of domestic guinea fowls, boneless |
| 0210 92 91 | Meat, salted, in brine, dried or smoked, of seals, sea lions and walruses (mammals of the suborder Pinnipedia) |
| 0210 99 39 | Meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses, reptiles, and meat, salted, in brine or dried, of horses) rbrine or dried, |
| 1602 31 11 | Preparations containing exclusively uncooked turkey meat (excl. sausages and similar products) |
| 1602 31 19 | Meat or offal of turkeys "poultry", prepared or preserved, containing ≥ 57 %by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 31 80 | Meat or offal of domestic turkeys, prepared or preserved, containing < 57 %by weight "excl. bones" of meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 32 11 | Uncooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus co ntaining ≥ 57 %meat or offal of poultry (excl. sausages and similar products, and preparations of liver) |
| 1602 32 19 | Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus co ntaining ≥ 57 %meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 32 30 | Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus co ntaining ≥ 25 %but < 57 %of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 32 90 | Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (e xcl. that containing ≥ 25 %meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 39 21 | Uncooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing ≥ 57 %meat or offal of poultry (excl. sausages and similar products, and preparations of liver) |
| 1602 39 29 | Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing ≥ 57 %meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |
| 1602 39 85 | Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57 %by weight "excl. bones" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant fo or for dietetic purposes, in containers of a net weight of ≤ 250 g, preparations of liver and meat extracts) |